Rice Noodles Spring Rolls
Cooking Instruction
- Frying: Prehead frier to 180o C / 350o F. Remove all outer packaging
- Fry for 4-6 minutes or until thoroughly cooked. Cooking time may vary due to equipment variances.
For Best Results Cook From Frozen.
Ensure The Product Is Piping Hot Throughout Before Serving
Storage Instructions
- Keep Frozen- 180 oC / 0o F.
- Do not re-freeze once thawed.
Ingredients: mixed vegetables (carrots, green peppres, onions), mushrooms, salt, rice noodles, vegetable fat, soya sauce, ginger, black peppers, pastry (wheat flour, water, sunflower oil).
